Connecting and discovering with food!
Treasure the magic of the holidays, as Lydia Gwin offers a variety of teas, including Crème de Earl Grey and Cranberry Crush, and prepares delectable offerings. Enjoy leek-potato-pancetta hand pies, pumpkin cider bisque, Brussels sprouts, and dried cherry salad with preserved lemon dressing, roasted grape-ricotta-walnut crostini, plus a stunning cranberry-almond bundt cake with sugared cranberries.