LUNCH WITH LYDIA – SKEWERS TO KEY LIME

Indulge in a delightful morning with Lydia Gwin, as she creates a relaxed lunch with bright seasonal ingredients. Enjoy citrus and cilantro chicken skewers served over rice and Cuban-style black beans and pico de gallo, charred corn-avocado-chickpea salad with cumin-honey vinaigrette, plus Key lime pie. #weekday