Connecting and discovering with food!
Join your leading man or lady and create a Hollywood party that will have you home in time for “And the Oscar goes to…”! Join Lydia Gwin and sip on a red carpet pomegranate-champagne fizz cocktail with Grand Marnier and raspberries, and create an award-winning meal of seared sea scallops with crème fraîche and caviar, tomato basil soup en croûte, filet mignon Oscar with béarnaise sauce, loaded mashed potato “martini” with bacon and smoked gouda, plus flaming baked Alaska.
If class is sold out, call in to Kitchen Conservatory to be added to their waitlist.