Connecting and discovering with food!
Whether the kids are back in school or you just need your own private stash of treats, Lydia Gwin is loading them up with some boozy ingredients for sensational flavors. This hands-on class will create Guinness brownies with Luxardo cherry ice cream, “whole lotta” colada blondies, Irish cream cheesecake brownies, bourbon pecan pie bars, and margarita bars with a pretzel crust.